Title: Stuffed Celery--Goat Cheese with Sun-Dried Tomatoes
Categories: Appetizer Relish Thankgiving
Yield: 4 Servings

6	oz	Softened fresh goat cheese
1	tb	Finely chopped oil-packed
		Dried tomatoes
1	ts	The tomato oil
1	md	Clove garlic put through a
		Garlic press
1/4	ts	Dried oregano
1/4	ts	Salt (or to taste)

Mix all together. Fill celery ribs.

From: The Thanksgiving Cookbook Holly Garrison Macmillan Publishing Company, 1991

Entered by: Lawrence Kellie From: Lawrence Kellie Date: 09-29-96 (08:04) The Computer Workshop (70) Home Cooki

previous

next